| 释义 |
porridge['pɒ:ridʒ]n. 粥, 糊 porridge por.ridge AHD: [pôr“¹j, p¼r“-] D.J. [6p%8r!d9, 6pKr-]K.K. [6p%r!d9, 6p$r-]n.（名词）A soft food made by boiling oatmeal or another meal in water or milk.粥：一种用燕麦或其他麦粉在清水或牛奶中煮的软食语源:Alteration of pottage influenced by obsolete porray [vegetable soup] from Middle English porreie from Old French poree [leek soup] from por [leek] from Latin porrum pottage的变化 受 废语 porray的影响 [菜汤] 源自 中古英语 porreie 源自 古法语 poree [韭葱汤] 源自 por [韭葱] 源自 拉丁语 porrum 继承用法:por“ridgy adj.（形容词） |